A look back at the Round Table organized by FERRANDI Alumni: "Bouncing back after an entrepreneurial failure".
26 June 2024
We were privileged to welcome some exceptional guests to discuss a crucial topic for any entrepreneur: how to bounce back after a failure?
Our thanks to Rodrigue Barcilon, co-founder of restaurant OTE, Pierre Gagnaire, 3-star chef, and Philippe LE MEUR, General Secretary of Second Souffle, for their inspiring and enlightening contributions.
During this event, our guests shared their experiences and advice on:
- How to get back on your feet after a failure
- Warning signs to watch out for to avoid failure
- Resilience and the importance of perseverance
- Available resources and support networks
Their testimonials remind us that failure is an integral part of the entrepreneurial journey, and that it can be a tremendous opportunity for learning and growth.
Thank you to all participants for an enriching and motivating discussion!