FERRANDI Paris Bachelor's Degree Integration Seminar Paris, Bordeaux, and Rennes Campuses

The orientation seminar for first-year Bachelor's students in Culinary Arts and Entrepreneurship and Hotel and Restaurant Management brought together students from the Paris, Bordeaux, and Rennes campuses.

Three campuses, one class, one shared energy

Paris, Bordeaux, and Rennes came together for an orientation seminar focused on cohesion.

• A plenary session led by the teaching teams from each campus.
• A cocktail reception followed by a dance party to end the day on a high note.
• A day at Futuroscope filled with thrills and laughter.

This seminar brought our first-year students together around essential values: team spirit, excellence, and boldness.